Description
A vibrant, mustardy pickle that delivers a bold hit of sharpness and crunch. Perfect with cheddar, cold cuts, and—of course—classic pork pies.
A natural partner for a ploughman’s lunch.
Ingredients
Pickled Vegetables (55%) (Cauliflower, Gherkins, Silverskin Onions, Red Peppers, Water, Acidity Regulator: Acetic Acid, Salt, Firming Agent: E509, Preservative: E223 (Sulphites)), Mustard (21%) (Water, Mustard Seed, Spirit Vinegar, Salt, Turmeric), Cider Vinegar, Raw Cane Sugar, Water, Sea Salt, Cornflour, Turmeric, Mustard Flour.
Refrigerate after opening.
Gluten free. Vegan friendly.
