Description
This traditional Egyptian spice blend is typically enjoyed as a dip for oil-brushed bread, served as a flavourful hors d’oeuvre.
Crafted by Olives Et Al, it features roasted almonds, hazelnuts, cumin, coriander, sesame, and a medley of spices, all freshly roasted and ground to perfection.
Sprinkle it over salads, toss it with roasted vegetables or potatoes, or mix it with oil as a meat rub—the possibilities are endless!
Ingredients: SESAME Seeds 36%, Mixed Spices 29% (Coriander, Cumin), Mixed Nuts 25% (ALMONDS, HAZELNUTS), Salt, Garlic, Thyme, Black Pepper
