Extra Virgin Olive Oil infused with Porcino – Mushroom

This extra virgin olive oil is infused with the rich, earthy essence of fresh porcini mushrooms, delivering a distinct and luxurious flavour.

Description

The Porcino mushroom (cepes) is a cornerstone of Italian cuisine, prized for its rich, earthy flavour.

Pair it with:

Just a few drops of Oorcino Oil can infuse your dishes with its unmistakable taste.

How to enjoy it:

Drizzle over toasted bread, pasta, meat, or pizza.
Finish homemade soups with a touch of luxury.
Add a splash to risottos for an elevated flavour.
Stir through tagliatelle with button mushrooms, garlic, and thyme for a mouthwatering dish.

Ingredients: Extra virgin olive oil, essential cep oil.

Additional information

Bottle	Plastic, Glass Screwtop (Maraska), Opera, Star, Chagall, Arrogance, Onda Alta, Swing Top, Litre
Size	100ml, 200ml, 250ml, 400ml, 500ml, 1000ml